WDHS leading the state

GROUP manager of support services, John Hedley, project officer, Afton Barber, and chef Kath McGregor are part of the Food Services team implementing the pioneering ‘Green’ menu at WDHS. Photo: LAUREN HAY.
Campbell Kirwan

WESTERN District Health Service’s (WDHS) ‘green’ menu has been recognised by the State Government for leading the way in promoting healthier food and drink options.

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