Nanna Nola’s Oldtime Recipe Of The Week – Kris Krinkles

This delicious and easy apricot slice makes for a great dessert. Photo: SPEC FILE.
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Meggs, a work colleague’s mum, makes these yummy, colourful biscuits every Christmas. But I think she also has them all year round in her pantry as a special treat to have with a cuppa. Thank you Meggs.

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