GENETIC technology is increasingly bringing advantages to farming with applications to livestock both in production and resistance to diseases. Photo: MARK RABICH.
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A PROMINENT expert in livestock genetics has expressed a concern that Australia, along with many Western nations, faces the risk of falling behind China in terms of advancing food production through gene editing.
Blair Burns is a familiar name to readers of The Hamilton Spectator, having contributed to the publication significantly over the past four years.
A recent...